Ready, set, recipes! Here are our just published, fresh-out-the-mill recipes in one convenient place! These are the top vegan recipes of the day, and are now a part of the thousands of recipes on our Food Monster App! Our newest recipes include burritos, popsicles, and tarts, so if you’re looking for something new and delicious, these recipes are it!
We also highly recommend downloading the Food Monster App — with over 15,000 delicious recipes it is the largest meatless, vegan, plant-based and allergy-friendly recipe resource to help you get healthy! And, don’t forget to check out our Popular Trends Archives!
1. Easy Bean Burritos
Source: Easy Bean Burritos
These Easy Bean Burritos by Matt Frazier and Stepfanie Romine come together so well and don’t take long to make! Not only can you customize it with the vegetables that you enjoy, but you get can top it with hummus or your own cashew queso cheese!
2. Asparagus Tart
Source: Asparagus Tart
Celebrate the asparagus season with this mind-blowingly delicious vegan Asparagus Tart by Tania Pilcher, which will make a beautiful centerpiece at your dinner table. Creamy cashew & tofu filling, crunchy asparagus and flaky pastry make it one delicious number to share with your friends and family.
3. Double Chocolate Tofu Donuts
Source: Double Chocolate Tofu Donuts
Did you know you could make donuts out of tofu? Yep, you read that right, tofu. These Double Chocolate Tofu Donuts by George Lee only require 6 ingredients and are super chocolate-y and decadent — crispy on the outside, cakey on the inside, and completely free of soy flavor. The richest, most decadent Double Chocolate Tofu Donuts. Super easy, delicious, and free of soy flavor!
4. No Bake Chocolate Oat Bars
Source: No Bake Chocolate Oat Bars
Here’s a scrumptious recipe for No Bake Chocolate Oat Bars by Hannah Sunderani. They are sweet, oaty and nutty with a smooth chocolate peanut butter filling. This recipe is vegan and gluten-free. Made with just 8 wholesome ingredients, this recipe comes together effortlessly for a lush sweet treat that’s pretty healthy.
5. Strawberry Popsicles
Source: Strawberry Popsicles
6. Creamy Spinach and Artichoke Orzo
7. Key Lime Pie Avocado Ice Cream
Source: Key Lime Pie Avocado Ice Cream
The taste of this Key Lime Pie Avocado Ice Cream by Azucena Noriega is exactly like you’re digging into the frozen version of key lime pie. The avocado is completely undetectable — all it does is give you a deliciously creamy ice cream texture that’s the perfect partner for the crunchy graham cracker cookie crumble and the sticky vegan condensed milk. This recipe serves one, so you don’t have to (and won’t want to) share.
8. Creamy Coconut Shake With Raspberries
Oh my. Isn’t this vegan milkshake gorgeous? This Creamy Coconut Shake With Raspberries by Deniz Kilic is a creamy coconut shake with raspberry, chocolate, and buckwheat grains that you can nibble — little surprise crunchies! This vegan milkshake is satisfying, healthy, but seriously decadent. It has the perfect flavor combination of coconut, raspberry, and chocolate.
Learn How to Cook Plant-Based Meals at Home!
For those of you interested in eating more plant-based, we highly recommend downloading the Food Monster App — with over 15,000 delicious recipes. It is the largest plant-based recipe resource to help reduce your environmental footprint, save animals and get healthy! And, while you are at it, we encourage you to also learn about the environmental and health benefits of a plant-based diet.
Here are some great resources to get you started:
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