If there’s a time your oven was meant to thrive, it’s fall. Autumn’s bounty always brings produce and flavors that beg to be roasted and baked: Think apples, butternut squash, sweet potatoes, peppers and more. As you fall back into the routine surrounding back to school, colder temperatures, and less daylight, you’re gonna need some meals that you can count on. Enter the sheet pan: You get all the benefits of oven-induced caramelization, simple, yet delicious results, and a nice, toasty kitchen. Whether you’re looking for an easy, yet still exciting meal for a weeknight or baking up straightforward breakfasts, snacks, and sweets, these sheet pan recipes will help you make the most of everything on your plate this fall.
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