Ready, set, recipes! Here are our just published, fresh-out-the-mill recipes in one convenient place! These are the top vegan recipes of the day, and are now a part of the thousands of recipes on our Food Monster App! Our newest recipes include dosa and caramel squares, so if you’re looking for something new and delicious, these recipes are it!

We also highly recommend downloading the Food Monster App  — with over 15,000 delicious recipes it is the largest meatless, vegan, plant-based and allergy-friendly recipe resource to help you get healthy! And, don’t forget to check out our Popular Trends Archives!

1. Indian Dosa with Spiced Sweet Potato

Vegan Indian Dosa

Source: Indian Dosa with Spiced Sweet Potato

Authentic dosa pancakes are made by soaking, blending and fermenting black gram lentils (urad dal) and rice. So, these Indian Dosa with Spiced Sweet Potato by Jo Pratt are a take on dosa pancakes, which are wrapped around an aromatic spiced sweet potato and chickpea filling. You can serve these with some mango chutney and coconut yogurt mixed with chopped coriander and lime juice, or raita.

2. Super Soft Sourdough Vegan Milk Bread

Vegan Milk Bread

Source: Super Soft Sourdough Vegan Milk Bread

This milk bread recipes swaps out the yeast with a sweet stiff sourdough starter instead. Tangzhong method is also used in this recipe, which allows the flour to absorb more water, resulting in a moister bread and the best thing is, this bread will stay soft and fresh longer. Try out this Super Soft Sourdough Vegan Milk Bread by Angie Li!

3. Rustic Caramel Squares

Vegan Rustic Caramel Squares

Source: Rustic Caramel Squares

These Rustic Caramel Squares by Lena Novak are super easy to make and are a great snack to go. They aren’t the neatest treat, but they make up for it in nutritional value and tastiness!

4. Chickpea Peanut Butter Cookies

Vegan Chickpea Peanut Butter Cookies

Source: Chickpea Peanut Butter Cookies

These Chickpea Peanut Butter Cookies by Alison Corey are soft, chewy, and easy to make. With whole food plant-based ingredients they’re oil-free, refined sugar free, vegan, and gluten-free.

5. Dill Pickle Pasta Salad

Vegan Dill Pickle Pasta Salad

Source: Dill Pickle Pasta Salad

This Dill Pickle Pasta Salad by Denise Perrault is a beautiful salad, oil-free, with creamy dill pickle ranch dressing, tofu bacon, tomatoes, celery, onions, fresh dill, and yes, more pickles!

6. Baked Smoky Carrot Bacon

Vegan Baked Smoky Carrot Bacon

Source: Baked Smoky Carrot Bacon

Are you ready for carrot bacon? Thinly sliced carrot strips are marinated in a blend of oil, garlic powder, and smoked paprika, then baked until wavy and slightly crisp. Eat this on tofu scramble, in a sandwich, or as a snack. There are endless ways to use carrot bacon. Deliciously smoky and so easy to make, this Baked Smoky Carrot Bacon by Lisa Andersson and Erik Huss is out of this world.

7. Creamy Linguini With Vegetables

Vegan Creamy Linguini With Vegetables

Source: Creamy Linguini With Vegetables

This Creamy Linguini With Vegetables by Rinku Bhattacharya is made with a deep rich sauce using hummus as a base. The pasta is made with a load of vegetables, garlic, and sun-dried tomatoes. The sauce is rich and soft. It is for days when you want to cook and make sure the family is well fed that this pasta dish comes in handy.

8. Coconut Curry Linguini

Vegan Coconut Curry Linguini

Source: Coconut Curry Linguini

This Coconut Curry Linguini by Jess Hoffman is called coconut curry linguini. It has the texture and creaminess of a fettuccini Alfredo, but with Thai ingredients and flavors like rice noodles, coconut milk, red curry paste, and lime. It’ll quickly become one of your favorite dishes to whip up last minute when you want something easy that packs big flavor.

Learn How to Cook Plant-Based Meals at Home!

For those of you interested in eating more plant-based, we highly recommend downloading the Food Monster App — with over 15,000 delicious recipes. It is the largest plant-based recipe resource to help reduce your environmental footprint, save animals and get healthy! And, while you are at it, we encourage you to also learn about the environmental and health benefits of a plant-based diet.

Here are some great resources to get you started:

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From Indian Dosa with Spiced Sweet Potato to Rustic Caramel Squares: Our Top Eight Vegan Recipes of the Day!

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