Published 5:00 am EDT, Thursday, July 2, 2020 The focus of next week’s Cookbook Connection is vegetarian dishes. The focus of next week’s Cookbook Connection is vegetarian dishes. Photo: Contributed Photo The focus of next week’s Cookbook Connection is vegetarian dishes.
The most important ingredients used in Inji Puli are jaggery, tamarind and ginger If you have explored Kerala cuisine, you surely have come across Sadhya – a huge spread of traditional vegetarian dishes, typically served on banana leaf during Oman.
Grammy-award-winning singer and songwriter Billie Eilish is teaming up with her mom, Maggie Baird, to give back to those in need on a brand new Amazon Prime vegan cooking series, New Day New Chef: Support and Feed Edition. The show,
These recipes feature in Chetna Makan’s latest cookbook which puts a veggie spin on healthy Indian food. Jackfruit rice khichdi recipe Ingredients: (Serves 4) For the rice: 100g green lentils 250g basmati rice For the jackfruit: 2tbsp sunflower oil 1
There’s a good chance you’ve searched for immunity boosting ingredients or recipes ever since the COVID-19 lockdowns began. One of the ingredients that might have popped up during those searches is bitter gourd – a vegetable packed with anti-oxidants. It
Is it a hockey puck, or is it a veggie burger? In the past 10 years, that question has become irrelevant, as both the Impossible Burger and the Beyond Meat companies have created plant-based burgers that strive to provide the
The moment I buckle my seatbelt and the plane heads back home to Austin for the holidays, I start thinking about that first tamale. Rich with pork, chiles, and fresh corn masa. I only eat them once a year, so
A newlywed couple’s happy life ended after the brawl escalated between the couple over meat. The couple tried to commit suicide by consuming poison. The shocking incident took place in the Isanagar locality in the Lakhimpur district of Uttar Pradesh
“This article is a gentle public service announcement to all the people who love to write unfavorable restaurant reviews,” Kim says in her latest food column. Now that restaurants are beginning to re-open, this article may be more important than
A lot of people may not consume eggs for several reasons that include being vegetarian by choice, culture or religion, allergies, dislike towards the taste or also a particular diet, like veganism. And hence there’s always a need to convert